Chef’s Artisan Cheese Board
chef’s selection of artisan cheeses & a variety of accutraments.
Market Price
Sweet Vidalia Onion Rings
With an avocado lemon-herb dipping sauce.
$12.00
vegetarian
Jumbo Lump 4 oz. Crab Cake
Spicy creamed corn, lemon wedge, topped with microgreens.
$22.00
Raw Oysters*
Six cocktail oysters, served with cocktail sauce, remoulade, and saltine crackers.
$14.00
gluten free
Appetizer Trio
Chef’s creation. Ask your server for details.
Crawfish Jalapeño Cheddar Fritters
Served with Saltcellar tartar sauce.
Jumbo Shrimp Cocktail
Five Jumbo shrimp, spicy smoked cocktail & remoulade.
$16.00
Fried Oysters
Six oysters, served with cocktail sauce & remoulade.
Horseradish Crusted Halibut
Baked potato, grilled asparagus, traditional lemon butter.
$36.00
Honey-Sriracha Glazed Norwegian Salmon
Creamed corn, green beans.
$33.00
Grilled Shrimp
Eight marinated and grilled red shrimp, herbed mashed potatoes, green beans.
$32.00
Seafood Pasta
Lobster tail, bay scallops, shrimp, asparagus tips, herbed mornay sauce, fettuccine pasta.
Jumbo Lump Crab Cakes
Remoulade sauce, sauteed baby spinach, spicy creamed corn.
$42.00
Saltcellar Seafood Platter
Three scallops, two shrimp, one (4oz.) shucked Maine lobster tail, grilled asparagus, spicy creamed corn, your choice of sauce.
$46.00
Surf & Turf
4oz. filet medallion, two grilled shrimp, one (4oz.) shucked Maine lobster tail, herbed mashed potatoes, sauteed spinach, veal peppercorn sauce.
$48.00
Filet Medallions
Two 4oz beef filets, lump crabmeat stuffing, veal peppercorn sauce, herbed mashed potatoes, grilled asparagus.
$43.00
Ribeye Steak (16oz.)
Loaded baked potato, grilled asparagus, chimichurri.
Bourbon Glazed Pork Chop
Vegetable medley, corn, zucchini, yellow squash, sun-dried tomatoes, onions.
Lemon Pepper Chicken Creamy Risotto
Grilled asparagus, lemon olive oil.
$38.00
Kale Caesar Salad
Kale, blueberries, candied pecans, pecorino cheese, creamy Caesar dressing.
Add grilled chicken $9.00
Jumbo gulf shrimp $13.00
gluten free, vegetarian
Saltcellar Salad
Mixed greens, chickpeas, heart of palm, roasted tomatoes, smoked blue cheese, red onions, creamy lemon herb dressing.
Spicy Creamed Corn
$5.00
Herbed Mashed Potatoes
French Fries
With bay seasoning
Green beans
Vegetable Medley
Grilled Asparagus
add $2
Sautéed Baby Spinach
Baked Potato
Condiments served on the side | add $3
Side Saltcellar or Kale Salad
add $3
Grilled Shrimp (2)
$9.00
Grilled Scallops (2)
$10.00
Horseradish Parmesan Crust
$7.00
Maine Lobster Tail
Blue Cheese Topper
$6.00
Kale Caeser Salad
kale, blueberries, candied pecans, pecorino cheese, creamy caesar dressing. add grilled chicken 9 | jumbo gulf shrimp 14
Mixed greens, chickpeas, heart of palm, roasted tomatoes, smoked blue cheese, red onions, creamy lemon herb dressing. add grilled chicken 9 | jumbo gulf shrimp 14
Norwegian Salmon
Choice of two sides and a sauce.
$29.00
Ribeye
$39.00
Mahi Mahi
Choice of two sides and sauce
$34.00
Gulf grouper
Seafood Platter
Mahi mahi, two shrimp, one (4oz.) shucked Maine lobster tail Choice of sauce and two sides.
Surf And Turf
4oz. filet, Two Shrimp, One (4oz.) Shucked Maine Lobster Tail Choice of two sides and sauce
Filet Medallions w/ crabmeat stuffing
Two 4oz. beef tenderloin Medallions, crab meat stuffing. Choice of two sides and sauce
Lemon Butter
$3.25
Whiskey Peppercorn
Bourbon Glaze
Remoulade Sauce
Andouille sausage & tomato gravy
Argentinian Chimichurri
Kids Steak
$8.50
Kids Chicken
$6.50
Kids Grilled Shrimp
$7.50
Kids Fried Shrimp
Kids Burgers
Kids Cheese Burgers
